Odor Management
End-to-End Pig-Farm Odor Assessment, Design, and Installation
For farms facing recurring complaints, upgrading existing assets, or planning expansion.
Deliverables
- Source and receptor assessment
- Baseline and wind analysis
- Phased, budget-aware design
- Installation, commissioning, and training
- KPI follow-up and reporting
Our process
Discover → Diagnose → Design → Deliver → Demonstrate. We understand the site before selecting equipment.
Request a site-specific proposal.
Location: Sukhothai, Thailand
Client: Sanong Farm
Timeline: 2024–2025
Our other solutions
Air Collection and Activated-Carbon Treatment Design
Capture and treat source air through engineered hoods, ducting, fans, carbon vessels, stacks, and media monitoring.
Receiving-Pond and Air-Sparging Upgrades for Odor Risk Reduction
Improve pond conditions and oxygen transfer based on wastewater load, with planned off-gas management.
Automation and Odor-Event Response Controls
Integrate pumps, blowers, fans, sensors, and alerts so operators can respond through a defined SOP.
Let's build a farm the community trusts, together.
Whether you're a farm owner, operator, or local authority, we're here to solve odor sustainably.
24/7 Monitored
Source-targeted
Sustainable
